Weekend food show full of mouth-watering food, great chefs and celebrity guests.
Type: Talk Show
Runtime: 90 minutes
Saturday Kitchen Live - Ching He Huang - Netflix
Ching-He Huang (Chinese: 黃瀞億; pinyin: Huáng Jìngyì; Wade–Giles: Huang2 Ching4-i4; born 8 April 1978), often known in English-language media simply as Ching, is a British Chinese food writer and TV chef who has appeared in a variety of television cooking shows and is the author of six best-selling cookbooks. Ching is recognised as a foodie entrepreneur having created her own food businesses. She has become known for Chinese cookery internationally through her TV shows, books, tableware range and involvement in many campaigns and causes.
Saturday Kitchen Live - Published works - Netflix
China Modern (Kyle Cathie, 2006) ISBN 978-1-85626-673-4 Chinese Food Made Easy (HarperCollins, 2008) ISBN 978-0-00-726498-8 Ching's Chinese Food in Minutes (HarperCollins, 2009) ISBN 978-0-00-726500-8 Ching's Chinese Food Made Easy Paperback (HarperCollins, April 2011) ISBN 978-0-00-726499-5 Ching’s Fast Food (HarperCollins, April 2011) ISBN 978-0-00-742627-0 Ching's Everyday Easy Chinese (William Morrow Cookbooks, 4 October 2011) ISBN 978-0-06-207749-3 Exploring China: A Culinary Adventure (BBC Books 7 Jun 2012) ISBN 978-1-84990-498-8 Eat Clean: Wok Yourself to Health (Harper Thorsons 26 March 2015) ISBN 978-0-00-742629-4